Toad In the Hole June 22, 2008
The other day Billy made me a breakfast that he called Toad In the Hole. It is a piece of bread with a circle cut out of the middle. In this hole goes an egg and the whole thing is fried an a pan. When I looked at it I thought it would be bland tasting but since he used butter on the bread before frying, it was delicious!
A few days after experiencing this curious breakfast I came across this article in Small Magazine (my new favorite online magazine) that tells the story about this very same meal from the words of one of the artists, Amy Karol. She gives her recipe as well as a sweet background history of how she came to love this and other foods her dad made her.
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